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Tag Archives: cooking
Seven Facts for Fall
Matt recently shared seven fun facts about himself and then tagged me and six other bloggers to participate. Dancing Perfectly Free usually sticks to the arts, but I suppose this is the blogosphere’s version of icebreakers. Since I’ll be posting … Continue reading →
Posted in ballet, Dance, Dance blogs, Entertainment, New York City, Uncategorized
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Tagged Alex Gregory, Alicia Alonso, ballet, Ballet Nacional de Cuba, Barnard College/Columbia University, Burt's Bees lip balm, carrot man at Union Square, Charlie Chaplin, Columbia University, cooking, Cuba, Cuban ballet, culture, Dance, Dance Magazine, Edinburgh Festival, facts about me, farmers' markets, Fidel Castro, food, gender, gender-neutral names, George Balanchine, names, New York City, New Yorker cartoons, performances, Scotland, Serenade, silent films, The Jillana School, The New Yorker, Union Square, vegetarianism
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